Suitable for beginners as well as experienced home cooks, with the Point POMG39160 meat grinder you can easily grind meat in your own kitchen. The stainless-steel frame withstands not only use, but also looks in the kitchen. With various attachments, the meat grinder makes cooking even more versatile.

Juicy steaks for hamburgers

With the easy-to-use meat grinder, you can easily grind protein to your liking for steaks, sauces, and soups. In addition to the grinder itself, the package contains three perforated plates, 3, 5 and 7 mm, with which you can change the coarseness of the minced meat. For example, coarser minced meat is perfect for juicy burgers. Finely ground meat, on the other hand, suits casseroles and sauces.

Let the meat grinder do the work for you

The automatic electric meat grinder is suitable for beginners. Grinding the meat itself does not require much preparation. Freezing the meat quickly makes grinding it neater, but it is not necessary. Between uses, it is a good idea to regularly grease the cutter unit and grinding discs with vegetable oil. If the mill becomes blocked, the reverse function helps to unblock it.

Guaranteed to suit your taste

The absolute trump card of the ground meat itself is its adaptability. You decide what meat you grind and what you season it with. This way you can prepare minced meat, sausages and kibbeh balls from your favorite meat or try something completely new. Choose a new favorite from the store's fresh counter, use the game meat stored in the freezer or try meatballs made from ground pike or salmon – only the sky is the limit!

5 year warranty

We at Point want to offer sustainable quality far into the future. High-quality and long-lasting products lessen the overconsumption of resources as well as offer real peace of mind to their owners. It is because of this that Point offers a five-year warranty to its small household appliances. You recognize the five-year warranty from the badge visible on the product page.